Tokyo and Yokohama Regional Farmers Markets: Saturday, June 15 and Sunday, June 16

Kichijoji's Harmonica Yokocho Market in colder weather.
Worth waking up for!

Welcome to the most farmers-markety weekend of the month! There is no shortage of great markets to visit this weekend, so whichever you choose will make you infinitely happy. There is a forecast for rain on Saturday (at the moment, anyway) so be sure to bring an umbrella with you that day. Regardless, charge on out to see what edible treasures there are to be found!

Koenji Farmers Market
Saturday, June 15*
Spotted a handful of years ago while riding the Chuo Line, this little market is still going strong. A circle of red awnings in front of the Za-Koenji Public Theatre marks the spot where friendly folks with good food and interesting stories await.
*A wee bit of a best guess here as they haven't updated their blog yet. Do check before making the trip over there. I haven't been wrong yet about the date, but there is always a first time for everything.
11am - 6pm
Map

Oiso Farmers Market
Sunday, June 16
This little gem of a community shindig is one of the best things going outside of the Earth Day Market. Started a handful of years ago, it blossomed into a full-on monthly festival that just happens to feature Shonan area produce in its fresh, seasonal form as well as pickled, dried, and prepared-hot-in-a-bowl varieties. In summer, it transforms into a night market, while year-round a much smaller version takes place every Saturday. Lee's Bread alone is worth the journey. Read my full review at Outdoor Japan's Traveler Magazine.
9am - 2pm
Oiso Port Building

Nippori Farmers Market
Saturday, June 15 and Sunday, June 16
This charming market in the heart of old Tokyo abounds with a sense of community and friendliness as well as good food. Lively, particularly on Saturday, Nippori runs with a theme of chisanchisou (local production for local consumption) and aims to feature more farmers and growers from the surrounding areas. However, regular vendors still include most excellent Tohoku growers and some of the best steamed manju in the world.
No map, but just head out the East Exit and look for the green awnings.
10am to 5pm

Yokohama Kitanaka Marche
Saturday, June 15 and Sunday, June 16
One of the best markets going in the Yokohama area, and it's perhaps no coincidence that they are only moments away from Baird Beer's Bashamichi Taproom. Started by the same folks who created the Market of the Sun, the Kitanaka Marche to be growing steadily with tasty offerings of fresh seasonal veg, fruit, baked goods and preserves. Read my other review over at Outdoor Japan's Traveler Magazine for the full scoop.
10am to 4pm
Bashamichi Station, Exit 2*
Note that the market has moved, so come out of the station, turn right, and take the next right turn. Keep walking past the construction site and keep an eye out for the white tents running along next to the river.

Kichijoji Harmonica Yokocho Asaichi
Sunday, June 16
Early birds on Tokyo's west side should count themselves lucky to find this little market in the warren of shops just north of the station. While fruits and veg are a bit lacking, the market is big on craftsmen and women doing interesting work, excellent baked goods, miso, rice, and other tasty treats. It's worth noting that a number of places offer breakfast deals in the market!
Look for my review in Outdoor Japan's Spring Traveler!
7am - 10am

Kamakura Farmers Market
Every day
This market is an absolute treasure of a small local affair featuring Kamakura heirloom fruits and vegetables raised in or nearby another one of Japan's former capitals. Head in early to get the best selection and pick up a loaf of Paradise Alley's charcoal-infused bread while you're there. They also make an excellent cup of coffee.
7am until sold out
Map

Ebisu Market
Every Sunday
A small handful of years ago, the Ebisu Market became a weekly Sunday event. Part of the original Marche Japon movement, this market carries on with a nice selection of regional farmers, seasonal veg, baked goods, and the addition of arts and crafts. It does bill itself as all organic, and there are some; however, I recommend asking vendors to be sure. I also recommend a trip to Afuri Ramen to fortify yourself with some of the best yuzu tsukemen in town.
11am to 5pm
Map

UN University Market
Every Saturday and Sunday
A massive weekend affair that started out as the flagship market for Marche Japon busted out on its own a few years back. Now one of the most happening places on the weekend, the market features a variety of fruits and vegetables and prepared products from all over Japan. Winter vegetables can be found here, but produce offerings do vary in amount by season. There is a most excellent selection of food trucks whipping up everything from salad to zingy curry to roast chicken and falafel! Oh, and don't forget the craft beer truck, too!
10am to 4pm
Map

Hills Marche Farmers Market
Every Tuesday and Saturday
The Ark Hills Marche in Roppongi is perhaps one of the best things going in this part of Tokyo. Originally created to serve residents of the nearby high-rise, it is a bountiful and booming event. Don't miss the chance to meet a grower from Tokyo's very own Kokobunji, take in a little music, and sample a variety of other seasonal delights.
Saturday, 10am to 4pm
Tuesday, 11am to 7pm**
Map

Yurakucho Farmers Market
Every Saturday and Sunday
Smaller than the UNU Market, the Yurakucho Market takes its cue from the antenna shops located nearby and features a particular region of Japan each week along with an excellent selection of seasonal fruit and vegetables. Growers from nearby Chiba, Kamakura, and Saitama do come weekly, though, with some excellent treats.
11am to 5pm
Directions: Turn left out of Yurakucho Station and cross the courtyard toward Tokyo Kouku Keitan. Look for the fun under the overhang!

Know of a market? Give me a shout, and I'll add it to the list!

Tokyo and Yokohama Regional Farmers Markets: Saturday, June 8 and Sunday, June 9

Michihiro Maruyama and his amazing brussel sprouts at Eat Local Kobe!

The first of the spring-summer rains are falling as I sit down to post this week's list of markets. This rain is a welcome guest to gardens and fields alike. It will also draw out the ajisai (hydrangea) that are so much more remarkable than expected. I used to think of them as an old lady flower (Sorry, Mom!), but they are true works of art everywhere I turn. Meanwhile, as the rain falls and an office assistant naps in my lap, I offer this list to inspire your foodly creativity and satisfy your seasonal cravings.

Market of the Sun

Saturday, June 8 and Sunday, June 9

Market of the Sun (a.k.a. Taiyo Marche) professes to be one of the largest, and it is certainly a good one. A short walk from Tsukiji Market and its wonderful surrounds, this market is worth a visit for its lovely selection of foodly and crafty items that rivals the goodies found at the UNU Market.

10am to 4pm

Step out of Kachidoki Station at Exits A4a or A4b and look for the tents.

Osonbashi Marche

Saturday, June 8 and Sunday, June 9

This new market in Yokohama is one I have only seen a poster and website for, but not been to yet. The venue should be beautiful, and I have no doubt the offerings will be good. Keep in mind that it is relatively new, so it might be small. However, markets don't get bigger and better if you don't go to them and support the people there. I can't go this month, but I'd love to hear from anyone who does!

10:30am to 3:30pm

Nihon-Oodoori Station

Look for the exit for the International Ferry Passenger Terminal and follow the signs.

Kamakura Farmers Market
Every day
This market is an absolute treasure of a small local affair featuring Kamakura heirloom fruits and vegetables raised in or nearby another one of Japan's former capitals. Head in early to get the best selection and pick up a loaf of Paradise Alley's charcoal-infused bread while you're there. They also make an excellent cup of coffee.
7am until sold out
Map

Ebisu Market
Every Sunday
A small handful of years ago, the Ebisu Market became a weekly Sunday event. Part of the original Marche Japon movement, this market carries on with a nice selection of regional farmers, seasonal veg, baked goods, and the addition of arts and crafts. It does bill itself as all organic, and there are some; however, I recommend asking vendors to be sure. I also recommend a trip to Afuri Ramen to fortify yourself with some of the best yuzu tsukemen in town.
11am to 5pm
Map

UN University Market
Every Saturday and Sunday
A massive weekend affair that started out as the flagship market for Marche Japon busted out on its own a few years back. Now one of the most happening places on the weekend, the market features a variety of fruits and vegetables and prepared products from all over Japan. Winter vegetables can be found here, but produce offerings do vary in amount by season. There is a most excellent selection of food trucks whipping up everything from salad to zingy curry to roast chicken and falafel! Oh, and don't forget the craft beer truck, too!
10am to 4pm
Map

Hills Marche Farmers Market
Every Tuesday and Saturday
The Ark Hills Marche in Roppongi is perhaps one of the best things going in this part of Tokyo. Originally created to serve residents of the nearby high-rise, it is a bountiful and booming event. Don't miss the chance to meet a grower from Tokyo's very own Kokobunji, take in a little music, and sample a variety of other seasonal delights.
Saturday, 10am to 4pm
Tuesday, 11am to 7pm**
Map

Yurakucho Farmers Market
Every Saturday and Sunday
Smaller than the UNU Market, the Yurakucho Market takes its cue from the antenna shops located nearby and features a particular region of Japan each week along with an excellent selection of seasonal fruit and vegetables. Growers from nearby Chiba, Kamakura, and Saitama do come weekly, though, with some excellent treats.
11am to 5pm
Directions: Turn left out of Yurakucho Station and cross the courtyard toward Tokyo Kouku Keitan. Look for the fun under the overhang!

Know of a market? Give me a shout, and I'll add it to the list!

June Farmers Markets in Tokyo and Yokoyohama

Shingo and Maiko Nakano of Morning Dew Farm at Eat Local Kobe.
Natural farmers and amazing chefs!

Summer is making steady inroads these days, and the rainy days of June are just what is needed by everything in field and furrow. Market tables will be loaded with early tomato and cucumber offerings, and the season's first onions and even some early potatoes will be on hand to greet visitors. Wander out to one of these wonderful spots and see what tasty treats can be found. See you at the market!

Market of the Sun

Saturday, June 8 and Sunday, June 9

Market of the Sun (a.k.a. Taiyo Marche) professes to be one of the largest, and it is certainly a good one. A short walk from Tsukiji Market and its wonderful surrounds, this market is worth a visit for its lovely selection of foodly and crafty items that rivals the goodies found at the UNU Market.

10am to 4pm

Step out of Kachidoke Station at Exits A4a or A4b and look for the tents.

Koenji Farmers Market
Saturday, June 15*
Spotted a handful of years ago while riding the Chuo Line, this little market is still going strong. A circle of red awnings in front of the Za-Koenji Public Theatre marks the spot where friendly folks with good food and interesting stories await.
*A wee bit of a best guess here as they haven't updated their blog yet. Do check before making the trip over there. I haven't been wrong yet about the date, but there is always a first time for everything.
11am - 6pm
Map

Oiso Farmers Market
Sunday, June 16
This little gem of a community shindig is one of the best things going outside of the Earth Day Market. Started a handful of years ago, it blossomed into a full-on monthly festival that just happens to feature Shonan area produce in its fresh, seasonal form as well as pickled, dried, and prepared-hot-in-a-bowl varieties. In summer, it transforms into a night market, while year-round a much smaller version takes place every Saturday. Lee's Bread alone is worth the journey. Read my full review at Outdoor Japan's Traveler Magazine.
9am - 2pm
Oiso Port Building

Nippori Farmers Market
Saturday, June 15 and Sunday, June 16
This charming market in the heart of old Tokyo abounds with a sense of community and friendliness as well as good food. Lively, particularly on Saturday, Nippori runs with a theme of chisanchisou (local production for local consumption) and aims to feature more farmers and growers from the surrounding areas. However, regular vendors still include most excellent Tohoku growers and some of the best steamed manju in the world.
No map, but just head out the East Exit and look for the green awnings.
10am to 5pm

Yokohama Kitanaka Marche
Saturday, June 15 and Sunday, June 16
One of the best markets going in the Yokohama area, and it's perhaps no coincidence that they are only moments away from Baird Beer's Bashamichi Taproom. Started by the same folks who created the Market of the Sun, the Kitanaka Marche to be growing steadily with tasty offerings of fresh seasonal veg, fruit, baked goods and preserves. Read my other review over at Outdoor Japan's Traveler Magazine for the full scoop.
10am to 4pm
Bashamichi Station, Exit 2*
Note that the market has moved, so come out of the station, turn right, and take the next right turn. Keep walking past the construction site and keep an eye out for the white tents running along next to the river.

Kichijoji Harmonica Yokocho Asaichi
Sunday, June 16
Early birds on Tokyo's west side should count themselves lucky to find this little market in the warren of shops just north of the station. While fruits and veg are a bit lacking, the market is big on craftsmen and women doing interesting work, excellent baked goods, miso, rice, and other tasty treats. It's worth noting that a number of places offer breakfast deals in the market!
Look for my review in Outdoor Japan's Spring Traveler!
7am - 10am

Kamome Marche
Saturday, June 22
Set on the upper level of the Yokohama Bay Quarter, this little market offers nice variety given its size. Vendors from Yamanashi, Yokohama, and other parts of Kanagawa brave the steady ocean breeze and offer everything up from fruit to wine to fresh vegetables.
11am - 5pm
Map

Osonbashi Marche
Saturday, June 8 and Sunday, June 9
This new market in Yokohama is one I have only seen a poster and website for, but not been to yet. The venue should be beautiful, and I have no doubt the offerings will be good. Keep in mind that it is relatively new, so it might be small. However, markets don't get bigger and better if you don't go to them and support the people there. I can't go this month, but I'd love to hear from anyone who does!
10:30am to 3:30pm
Nihon-Oodoori Station
Look for the exit for the International Ferry Passenger Terminal and follow the signs.

Greenmarket Sumida
*No new dates scheduled yet.*
Just over the bridge from Senso-ji is the newest market in the heart of the city. A collaborative effort between the local government and the same folks who manage Market of the Sun and Yokohama's Kitanaka Marche, Greenmarket Sumida aims to fill the supermarket gap in this old neighborhood. An excellent selection of food trucks nourish weary shoppers while the Beer Truck is often on hand to slake their thirst.
10am to 4pm
Asakusa Station
Exit the station and cross the river towards the Asahi Building. Turn left and follow the path to the pocket park on the right.

Earth Day Market
**No New Dates Scheduled**
I could wax on forever about how great this market is and how important it is for the future of Japanese farming and global food security. However, I'll just insist that folks go and see for themselves what great things the market and these innovative growers are doing. Come find some good food and fun!
10am to 4pm, Rain or shine
Map

Kamakura Farmers Market
Every day
This market is an absolute treasure of a small local affair featuring Kamakura heirloom fruits and vegetables raised in or nearby another one of Japan's former capitals. Head in early to get the best selection and pick up a loaf of Paradise Alley's charcoal-infused bread while you're there. They also make an excellent cup of coffee.
7am until sold out
Map

Ebisu Market
Every Sunday
A small handful of years ago, the Ebisu Market became a weekly Sunday event. Part of the original Marche Japon movement, this market carries on with a nice selection of regional farmers, seasonal veg, baked goods, and the addition of arts and crafts. It does bill itself as all organic, and there are some; however, I recommend asking vendors to be sure. I also recommend a trip to Afuri Ramen to fortify yourself with some of the best yuzu tsukemen in town.
11am to 5pm
Map

UN University Market
Every Saturday and Sunday
A massive weekend affair that started out as the flagship market for Marche Japon busted out on its own a few years back. Now one of the most happening places on the weekend, the market features a variety of fruits and vegetables and prepared products from all over Japan. Winter vegetables can be found here, but produce offerings do vary in amount by season. There is a most excellent selection of food trucks whipping up everything from salad to zingy curry to roast chicken and falafel! Oh, and don't forget the craft beer truck, too!
10am to 4pm
Map

Hills Marche Farmers Market
Every Tuesday and Saturday
The Ark Hills Marche in Roppongi is perhaps one of the best things going in this part of Tokyo. Originally created to serve residents of the nearby high-rise, it is a bountiful and booming event. Don't miss the chance to meet a grower from Tokyo's very own Kokobunji, take in a little music, and sample a variety of other seasonal delights.
Saturday, 10am to 4pm
Tuesday, 11am to 7pm**
Map

Yurakucho Farmers Market
Every Saturday and Sunday
Smaller than the UNU Market, the Yurakucho Market takes its cue from the antenna shops located nearby and features a particular region of Japan each week along with an excellent selection of seasonal fruit and vegetables. Growers from nearby Chiba, Kamakura, and Saitama do come weekly, though, with some excellent treats.
11am to 5pm
Directions: Turn left out of Yurakucho Station and cross the courtyard toward Tokyo Kouku Keitan. Look for the fun under the overhang!

Know of a market? Give me a shout, and I'll add it to the list!

Tokyo and Yokohama Regional Farmers Markets: Saturday, April 20 and Sunday, April 21

Shoppers of all ages visit UpMarket in Osaka for Guruli Farm's organic veg.

Spring is, I have to say, more than in the air. Flowers are blooming and temperatures rising. Seeds are sprouting, and already some winter vegetables are ceding the stage to spring and summer counterparts. Look for some seasonal vendors to mention that this may be their last weekend at the market or that it is the last weekend for a particular treat. Don't lament, though! That's part of the pleasure of eating what farmers have in their fields. It's seasonal, fresh, and some of the best. See you at the market!

Koenji Farmers Market
Saturday, April 20*
Spotted a handful of years ago while riding the Chuo Line, this little market is still going strong. A circle of red awnings in front of the Za-Koenji Public Theatre marks the spot where friendly folks with good food and interesting stories await.
*A wee bit of a best guess here as they haven't updated their blog yet. Do check before making the trip over there. I haven't been wrong yet about the date, but there is always a first time for everything.
11am - 6pm
Map

Oiso Farmers Market
Sunday, April 21
This little gem of a community shindig is one of the best things going outside of the Earth Day Market. Started a handful of years ago, it blossomed into a full-on monthly festival that just happens to feature Shonan area produce in its fresh, seasonal form as well as pickled, dried, and prepared-hot-in-a-bowl varieties. In summer, it transforms into a night market, while year-round a much smaller version takes place every Saturday. Lee's Bread alone is worth the journey. Read my full review at Outdoor Japan's Traveler Magazine.
9am - 2pm
Oiso Port Building

Nippori Farmers Market
Saturday, April 20 and Sunday, April 21
This charming market in the heart of old Tokyo abounds with a sense of community and friendliness as well as good food. Small but lively, particularly on Saturday, it features a monthly geographical theme although regular vendors include Tohoku growers and some of the best steamed manju in the world.
No map, but just head out the East Exit and look for the green awnings
10am to 5pm

Yokohama Kitanaka Marche
Saturday, April 20 and Sunday, April 21
One of the best markets going in the Yokohama area, and it's perhaps no coincidence that they are only moments away from Baird Beer's Bashamichi Taproom. Started by the same folks who created the Market of the Sun, the Kitanaka Marche to be growing steadily with tasty offerings of fresh seasonal veg, fruit, baked goods and preserves. Read my other review over at Outdoor Japan's Traveler Magazine for the full scoop.
10am to 4pm
Bashamichi Station, Exit 2*
Note that the market has moved, so come out of the station, turn right, and take the next right turn. Keep walking past the construction site and keep an eye out for the white tents running along next to the river.

Kichijoji Harmonica Yokocho Asaichi
Sunday, April 21
Early birds on Tokyo's west side should count themselves lucky to find this little market in the warren of shops just north of the station. While fruits and veg are a bit lacking, the market is big on craftsmen and women doing interesting work, excellent baked goods, miso, rice, and other tasty treats. It's worth noting that a number of places offer breakfast deals in the market!
Look for my review in Outdoor Japan's Spring Traveler!
7am - 10am

Kamakura Farmers Market
Every day
This market is an absolute treasure of a small local affair featuring Kamakura heirloom fruits and vegetables raised in or nearby another one of Japan's former capitals. Head in early to get the best selection and pick up a loaf of Paradise Alley's charcoal-infused bread while you're there. They also make an excellent cup of coffee.
7am until sold out
Map

Ebisu Market
Every Sunday
A small handful of years ago, the Ebisu Market became a weekly Sunday event. Part of the original Marche Japon movement, this market carries on with a nice selection of regional farmers, seasonal veg, baked goods, and the addition of arts and crafts. It does bill itself as all organic, and there are some; however, I recommend asking vendors to be sure. I also recommend a trip to Afuri Ramen to fortify yourself with some of the best yuzu tsukemen in town.
11am to 5pm
Map

UN University Market
Every Saturday and Sunday
A massive weekend affair that started out as the flagship market for Marche Japon busted out on its own a few years back. Now one of the most happening places on the weekend, the market features a variety of fruits and vegetables and prepared products from all over Japan. Winter vegetables can be found here, but produce offerings do vary in amount by season. There is a most excellent selection of food trucks whipping up everything from salad to zingy curry to roast chicken and falafel! Oh, and don't forget the craft beer truck, too!
10am to 4pm
Map

Hills Marche Farmers Market
Every Tuesday and Saturday
The Ark Hills Marche in Roppongi is perhaps one of the best things going in this part of Tokyo. Originally created to serve residents of the nearby high-rise, it is a bountiful and booming event. Don't miss the chance to meet a grower from Tokyo's very own Kokobunji, take in a little music, and sample a variety of other seasonal delights.
Saturday, 10am to 4pm
Tuesday, 11am to 7pm**
Map

Yurakucho Farmers Market
Every Saturday and Sunday
Smaller than the UNU Market, the Yurakucho Market takes its cue from the antenna shops located nearby and features a particular region of Japan each week along with an excellent selection of seasonal fruit and vegetables. Growers from nearby Chiba, Kamakura, and Saitama do come weekly, though, with some excellent treats.
11am to 5pm
Directions: Turn left out of Yurakucho Station and cross the courtyard toward Tokyo Kouku Keitan. Look for the fun under the overhang!

Know of a market? Give me a shout, and I'll add it to the list!

Tokyo and Yokohama Regional Farmers Markets: Saturday, April 13 and Sunday, April 14

A beautiful display of organic veg at Osaka's Up Market.

A cold snap or two is letting those sakura (cherry) blossoms linger a bit longer this year and keeping us bundled up at the markets. Sunshine is in the forecast for the weekend, so don't miss your chance to head out and taste some of the best the season has to offer. Watch for takenoko (bamboo shoots), assorted sansai (mountain vegetables), and the continued run of delectable greens. See you at the market!

Market of the Sun

Saturday, April 13 and Sunday, April 14

It's hard to believe this 'new' market is already five years old! Market of the Sun (a.k.a. Taiyo Marche) professes to be one of the largest, and it is certainly a good one. A short walk from Tsukiji Market and its wonderful surrounds, this market is worth a visit for its lovely selection of foodly and crafty items that rivals the goodies found at the UNU Market.

10am to 4pm

Step out of Kachidoke Station at Exits A4a or A4b and look for the tents.

Kamakura Farmers Market
Every day
This market is an absolute treasure of a small local affair featuring Kamakura heirloom fruits and vegetables raised in or nearby another one of Japan's former capitals. Head in early to get the best selection and pick up a loaf of Paradise Alley's charcoal-infused bread while you're there. They also make an excellent cup of coffee.
7am until sold out
Map

Ebisu Market
Every Sunday
A small handful of years ago, the Ebisu Market became a weekly Sunday event. Part of the original Marche Japon movement, this market carries on with a nice selection of regional farmers, seasonal veg, baked goods, and the addition of arts and crafts. It does bill itself as all organic, and there are some; however, I recommend asking vendors to be sure. I also recommend a trip to Afuri Ramen to fortify yourself with some of the best yuzu tsukemen in town.
11am to 5pm
Map

UN University Market
Every Saturday and Sunday
A massive weekend affair that started out as the flagship market for Marche Japon busted out on its own a few years back. Now one of the most happening places on the weekend, the market features a variety of fruits and vegetables and prepared products from all over Japan. Winter vegetables can be found here, but produce offerings do vary in amount by season. There is a most excellent selection of food trucks whipping up everything from salad to zingy curry to roast chicken and falafel! Oh, and don't forget the craft beer truck, too!
10am to 4pm
Map

Hills Marche Farmers Market
Every Tuesday and Saturday
The Ark Hills Marche in Roppongi is perhaps one of the best things going in this part of Tokyo. Originally created to serve residents of the nearby high-rise, it is a bountiful and booming event. Don't miss the chance to meet a grower from Tokyo's very own Kokobunji, take in a little music, and sample a variety of other seasonal delights.
Saturday, 10am to 4pm
Tuesday, 11am to 7pm**
Map

Yurakucho Farmers Market
Every Saturday and Sunday
Smaller than the UNU Market, the Yurakucho Market takes its cue from the antenna shops located nearby and features a particular region of Japan each week along with an excellent selection of seasonal fruit and vegetables. Growers from nearby Chiba, Kamakura, and Saitama do come weekly, though, with some excellent treats.
11am to 5pm
Directions: Turn left out of Yurakucho Station and cross the courtyard toward Tokyo Kouku Keitan. Look for the fun under the overhang!

Know of a market? Give me a shout, and I'll add it to the list!

April Farmers Markets in the Tokyo and Yokohama Regions

Eat Local Kobe is one of the best and most delightful markets in Japan.
Go. Talk. Laugh. Eat. Enjoy.

The cherry blossoms are waving, and spring is officially here. Take this opportunity to head on out to one of these great markets and meet some fellow food lovers. Talk with growers and producers, learn a new recipe, and enjoy the bounty of a new year!

Market of the Sun

Saturday, April 13 and Sunday, April 14

It's hard to believe this 'new' market is already five years old! Market of the Sun (a.k.a. Taiyo Marche) professes to be one of the largest, and it is certainly a good one. A short walk from Tsukiji Market and its wonderful surrounds, this market is worth a visit for its lovely selection of foodly and crafty items that rivals the goodies found at the UNU Market.

10am to 4pm

Step out of Kachidoke Station at Exits A4a or A4b and look for the tents.

Koenji Farmers Market
Saturday, April 20*
Spotted a handful of years ago while riding the Chuo Line, this little market is still going strong. A circle of red awnings in front of the Za-Koenji Public Theatre marks the spot where friendly folks with good food and interesting stories await.
*A wee bit of a best guess here as they haven't updated their blog yet. Do check before making the trip over there. I haven't been wrong yet about the date, but there is always a first time for everything.
11am - 6pm
Map

Oiso Farmers Market
Sunday, April 21
This little gem of a community shindig is one of the best things going outside of the Earth Day Market. Started a handful of years ago, it blossomed into a full-on monthly festival that just happens to feature Shonan area produce in its fresh, seasonal form as well as pickled, dried, and prepared-hot-in-a-bowl varieties. In summer, it transforms into a night market, while year-round a much smaller version takes place every Saturday. Lee's Bread alone is worth the journey. Read my full review at Outdoor Japan's Traveler Magazine.
9am - 2pm
Oiso Port Building

Nippori Farmers Market
Saturday, April 20 and Sunday, April 21
This charming market in the heart of old Tokyo abounds with a sense of community and friendliness as well as good food. Small but lively, particularly on Saturday, it features a monthly geographical theme although regular vendors include Tohoku growers and some of the best steamed manju in the world.
No map, but just head out the East Exit and look for the green awnings
10am to 5pm

Yokohama Kitanaka Marche
Saturday, April 20 and Sunday, April 21
One of the best markets going in the Yokohama area, and it's perhaps no coincidence that they are only moments away from Baird Beer's Bashamichi Taproom. Started by the same folks who created the Market of the Sun, the Kitanaka Marche to be growing steadily with tasty offerings of fresh seasonal veg, fruit, baked goods and preserves. Read my other review over at Outdoor Japan's Traveler Magazine for the full scoop.
10am to 4pm
Bashamichi Station, Exit 2*
Note that the market has moved, so come out of the station, turn right, and take the next right turn. Keep walking past the construction site and keep an eye out for the white tents running along next to the river.

Kichijoji Harmonica Yokocho Asaichi
Sunday, April 21
Early birds on Tokyo's west side should count themselves lucky to find this little market in the warren of shops just north of the station. While fruits and veg are a bit lacking, the market is big on craftsmen and women doing interesting work, excellent baked goods, miso, rice, and other tasty treats. It's worth noting that a number of places offer breakfast deals in the market!
Look for my review in Outdoor Japan's Spring Traveler!
7am - 10am

Kamome Marche
Saturday, April 27
Set on the upper level of the Yokohama Bay Quarter, this little market offers nice variety given its size. Vendors from Yamanashi, Yokohama, and other parts of Kanagawa brave the steady ocean breeze and offer everything up from fruit to wine to fresh vegetables.
11am - 5pm
Map

Osonbashi Marche
**No new dates scheduled yet**
This new market in Yokohama is one I have only seen a poster and website for, but not been to yet. The venue should be beautiful, and I have no doubt the offerings will be good. Keep in mind that it is relatively new, so it might be small. However, markets don't get bigger and better if you don't go to them and support the people there. I can't go this month, but I'd love to hear from anyone who does!
10:30am to 3:30pm
Nihon-Oodoori Station
Look for the exit for the International Ferry Passenger Terminal and follow the signs.

Greenmarket Sumida
Saturday, April ? and Sunday, April ?*
Just over the bridge from Senso-ji is the newest market in the heart of the city. A collaborative effort between the local government and the same folks who manage Market of the Sun and Yokohama's Kitanaka Marche, Greenmarket Sumida aims to fill the supermarket gap in this old neighborhood. An excellent selection of food trucks nourish weary shoppers while the Beer Truck is often on hand to slake their thirst.
10am to 4pm
Asakusa Station
Exit the station and cross the river towards the Asahi Building. Turn left and follow the path to the pocket park on the right.
*I'll update as I find out!

Earth Day Market
**No New Dates Scheduled**
I could wax on forever about how great this market is and how important it is for the future of Japanese farming and global food security. However, I'll just insist that folks go and see for themselves what great things the market and these innovative growers are doing. Come find some good food and fun!
10am to 4pm, Rain or shine
Map

Kamakura Farmers Market
Every day
This market is an absolute treasure of a small local affair featuring Kamakura heirloom fruits and vegetables raised in or nearby another one of Japan's former capitals. Head in early to get the best selection and pick up a loaf of Paradise Alley's charcoal-infused bread while you're there. They also make an excellent cup of coffee.
7am until sold out
Map

Ebisu Market
Every Sunday
A small handful of years ago, the Ebisu Market became a weekly Sunday event. Part of the original Marche Japon movement, this market carries on with a nice selection of regional farmers, seasonal veg, baked goods, and the addition of arts and crafts. It does bill itself as all organic, and there are some; however, I recommend asking vendors to be sure. I also recommend a trip to Afuri Ramen to fortify yourself with some of the best yuzu tsukemen in town.
11am to 5pm
Map

UN University Market
Every Saturday and Sunday
A massive weekend affair that started out as the flagship market for Marche Japon busted out on its own a few years back. Now one of the most happening places on the weekend, the market features a variety of fruits and vegetables and prepared products from all over Japan. Winter vegetables can be found here, but produce offerings do vary in amount by season. There is a most excellent selection of food trucks whipping up everything from salad to zingy curry to roast chicken and falafel! Oh, and don't forget the craft beer truck, too!
10am to 4pm
Map

Hills Marche Farmers Market
Every Tuesday and Saturday
The Ark Hills Marche in Roppongi is perhaps one of the best things going in this part of Tokyo. Originally created to serve residents of the nearby high-rise, it is a bountiful and booming event. Don't miss the chance to meet a grower from Tokyo's very own Kokobunji, take in a little music, and sample a variety of other seasonal delights.
Saturday, 10am to 4pm
Tuesday, 11am to 7pm**
Map

Yurakucho Farmers Market
Every Saturday and Sunday
Smaller than the UNU Market, the Yurakucho Market takes its cue from the antenna shops located nearby and features a particular region of Japan each week along with an excellent selection of seasonal fruit and vegetables. Growers from nearby Chiba, Kamakura, and Saitama do come weekly, though, with some excellent treats.
11am to 5pm
Directions: Turn left out of Yurakucho Station and cross the courtyard toward Tokyo Kouku Keitan. Look for the fun under the overhang!

Know of a market? Give me a shout, and I'll add it to the list!

Experience Farms and Community Gardens in Japan: How to Start Growing Your Own Food

My shimin nouen spot!

This post first appeared on March 5, 2018. The links have been updated and checked; however, if you happen to know of other options, please do let me know in the comments below. I'd be very happy to add them to the list! -JB

I'm often asked if I know how people can find a little spot of their own to grow something in Japan. This post offers a variety of links to help people get started on their hunt.

Shimin Nouen (Community Gardens)
Shimin nouen (community gardens) and taiken nouen (experience farms) are a great way to get a little garden, get involved with the community here, and have some tasty fun, too. Shimin nouen tend to be run by local governments - cities, prefectures, or towns - and are scattered about the area. There will be rules about managing the plot, possibly about what materials (organic or not) can be used, pets, children, and possibly even times of access. Terms of use may be limited to two or three years in popular locations, while in others the spot is yours for the growing as long as you like. My shimin nouen is actually a local club activity with some rules but no term limits. More of this kind do exist, but they usually don't have websites. Word of mouth is how most folks learn about them, so be friendly!

A weekend session explaining the project for the day at a taiken nouen.

Taiken Nouen (Experience Farms)
Taiken nouen are often run by NPPO's or private farmers who want to keep their land in production but don't necessarily want to farm on a large scale. Taiken nouen offer these farmers, particularly in urban and suburban areas, the chance to do just that. It also caters to member of the local community hankering to get their hands in the dirt but not sure where or how to start. Twice a month on weekends classes are offered in everything from planting seeds to pests to techniques for weeding and harvest times. It can be a pretty highly managed affair, but for newbies it is just the kind of hand-holding that is needed and wanted. The farmers I helped out in Tokyo for five years made the transition to this a few years ago and have no regrets, especially now that their two adorable grandchildren are on the scene. The people participating seem very happy, too, as more than half of the members renewed again for this year! (They still have openings, I believe, so check out their web page.)

Work underway at a taiken nouen.

Renting a Field
It is also possible to rent a farmers field, but I'd only advise that if your language and culture skills were reasonably strong and if you live in a semi-rural area. Being known and connected is very important here, and even eager Japanese growers can find this a challenge, so don't feel that you are being singled out if you are a foreigner. Pleasant persistence is sometimes the most effective tool in this situation along with patience.

Useful Websites for Finding a Place to Grow
Following is a list of websites to get you started on your hunt. Prices vary by location and program, but all should be satisfying. Much of this information does not exist in English at all, so make good use of Google translate and then be brave and head out to see how you can get involved. To be honest, if you are a foreigner, you may be greeted with friendly hesitation at first. However, pleasant persistence, lots of smiling and a general easy-goingness will take you far.

FarmNavi - This website lists both community gardens and experience farms all over Japan. It is not totally comprehensive, but it is a good resource to get the ball rolling.

Sharebatake - Another great website for finding taiken nouen operations all over Japan. The name combines the word 'share' with 'hatake (farm)'. (The h goes to b for pronunciation purposes.) Clever, eh?

Nyouen Kyoukai - This nationwide taiken nouen NPO offers information on experience farms all over the country. This happens to be the organization that my Tokyo farmers work with, too.

As I mentioned above, each prefecture and city provides a list of community gardens like this page from Kanagawa Prefecture.

This page for Oiso, a coastal town in Kanagawa, offers a list of the community gardens, the number of spots available, and lays out fees and terms. Some do have a limited time usage (up to three years, for example), so be sure to ask.

Local Japan Agriculture (JA) offices will also sometimes list farms or places open to community agriculture that might be anything from straight-up gardening to citrus farming or a kind of taiken nouen. This one for Hadano City in Kanagawa is a good example.

Then there are organizations like Oiso Farm, which is a kind of hybrid of all of these yet again, that combine some form of hands-on farming experience with potlucks, work parties, regular parties, and general fun. (This group is definitely foreigner friendly and also happens to be the force behind the lovely Oiso Market, by the way. )