Drat. It looks like the Ann Arbor Chicken Ordinance (allowing folks in the city to have chickens) is stalled.
Here's hoping for a chicken in every yard!
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- Joan Lambert Bailey
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- Writing about food, farming, and farmers markets in Tokyo and beyond.
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Worth Reading
- Animal, Vegetable, Miracle by B. Kingsolver
- Around the World in 80 Plants by Stephen Barstow
- Beyond the War on Invasive Species by Tao Orion
- Bringing Nature Home: How Native Plants Sustain Wildlife in Our Gardens by Douglas W. Tallamy
- Ecology for Gardeners by S. Carroll and S. Salt
- Farms with a Future by Rebecca Thistlethwaite
- Grass, Soil, Hope by Courtney White
- Growing Food in a Hotter Drier Land by Gary Paul Nabhan
- Omnivores Dilemma by M. Pollan
- The Abundance of Less by Andy Couturier
- The Botany of Desire by Michael Pollan
- The Earth Knows My Name: Food, Culture, and Sustainability in the Gardens of Ethnic Americans by P. Klindienst
- The Holistic Orchard: Tree Fruits and Berries the Biological Way by Michael Phillips
- The Seed Underground by Janisse Ray
- The Tao of Vegetable Gardening by Carol Deppe
- This Organic Life: Confessions of a Suburban Homesteader by J. D. Gussow
- Wild Fermentation by Sandor Ellix Katz
Indispensable Gardening Reference Books
- Great Garden Companions: A Companion-Planting System for a Beautiful, Chemical-Free Vegetable Garden
- Rodale's All-New Encyclopedia of Organic Gardening
- The Encyclopedia of Country Living
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