Friday, November 1, 2013

November Farmers Markets in Tokyo

Uyama-san, a wonderful organic farmer I met in Hokkaido this summer, with eggplant.

These are the perfect days for browsing  markets and planning what delectable seasonal goodness will fill the table for the evening meal. Don't be shy and try something new like tougan (winter melon) (recipe coming soon!), duck (another recipe coming soon!), new rice and the first of the new season's citrus. If you're still feeling shy, join me at the Earth Day Market on Sunday, November 17th for a guided tour. I'll most happily help you sort out seasonal favorites you never knew you had! And, check out the bread festival on November 1st at the UNU Market, too! Dear me, my mouth is watering already!

Ebisu Market
Saturday, November 3rd and Sunday, November 17th
Making up for missing last month apparently, the Ebisu Market is rocking it four (yes, four!) times this month. Don't miss the opportunity to head to a nifty part of the city where on these sweet Sundays you'll find farmers and producers galore. (One even comes from Okutama with a lovely array of vegetables and a vegetable-based spread that will knock your socks off.) Don't miss it!
11am to 5pm

Sunday, November 17th*
I could go wax on forever about how great this market is and how important it is for the future of Japanese farming. Instead, I'll just insist that folks go and see for themselves what great things the market and these innovative growers are doing.
*I'll be leading a group tour here this month, so come and join us!
10am to 4pm, Rain or shine!

Nippori Farmer's Market
Saturday, November 16th and Sunday, November 17th
10am to 5pm
Another great market in the city found with a little help from friends, this one is sure to not disappoint. My first visit was wonderful despite cold temperatures and a smattering of rain. Plus, Tohoku growers are on hand sharing their best-of-the-best, so come on out to be part of the recovery and get something good to eat.
No map, but just head out the east exit and look for the green awnings!

Koenji Farmer's Market
Saturday, November 16th
A new market I spotted while riding the train on a Saturday morning into the city center. That circle of red awnings in front of the Za-Koenji Public Theatre could only mean one thing! Sure enough, I found a small group of area growers and producers, and the bounty surely continues!
11am - 5pm

Saturday, November 16th
A unique event in the heart of the city that a vegetable loving geek like me wouldn't miss for the world. What better way to get the healthy vitamins and minerals you need to sustain an evening of karaoke and izakaya hopping?
5pm - 8pm

Every Saturday and Sunday*
*Check out the Bread Festival on Sunday, November 1st where a variety of sourdough and other breads will be ready for eating!
A massive weekend affair that is great fun and features a variety of fruits and vegetables and prepared products from all over Japan. Plus, there's a most excellent selection of food trucks offering everything from salad to zingy curry to roast chicken to falafel!
10am to 4pm

Every Saturday
A first visit to this market was well worth the trek for the number of organic growers and getting to meet a Tokyo farmer from just down the tracks in Kokobunji!
10am to 2pm

Yurakucho Farmer's Market
Every Saturday and Sunday
Smaller than the UNU Market, Yurakacho features a particular region of Japan each week along with an excellent selection of seasonal fruit and vegetables. Growers from nearby Chiba, Kamakura, and Saitama are also on hand to help fill the larder.
11am to 5pm
Directions: Turn left out of Yurakacho station and cross the courtyard toward Tokyo Kouku Keitan. Look for the fun under the overhang!

Know of a market? Give me a shout and we'll add it to the list!

No comments: