My Review of Edible Cities at Permaculture Magazine

Living and farming as I do in one of the world's largest cities, I am instantly drawn to books that discuss innovative ways to grow food in an urban environment. And now that I'm preparing to move to a place where my garden will be as much on my balcony as it will be in the backyard, I'm even more interested. So, it was with great pleasure that I found a review copy of Edible Cities: Urban Permaculture for Gardens, Yards, Balconies, Rooftops and Beyond by Judith Anger, Immo Fiebrig, and Martin Schynder waiting for me. What did I think? Well, read the review at Permaculture Magazine and find out!