Friday, April 20, 2018

Tokyo and Yokohama Regional Farmer's Markets: Saturday, April 21 and Sunday, April 22

Kevin and Carie of C and K Orchards at the Newport Farmers Market.
What better way to celebrate Earth Day this year than to head on out to one of these great markets? Climate change is real, and evidence for our role in it well-proven. The least we can do, it seems to me, is support local growers, especially those who implement organic methods and practice permaculture on their land. These are the people that, in the long run, will feed the rest of us and help us rebuild our communities. And even if you don't believe that, you can believe in the good food they offer up from their fields day in and day out. Celebrate that, at least, and head on out to the market.

Koenji Farmers Market

Saturday, April 21*
Spotted a handful of years ago while riding the Chuo Line, this little market is still going strong. A circle of red awnings in front of the Za-Koenji Public Theatre marks the spot where friendly folks with good food and interesting stories await.
*A wee bit of a best guess here as they haven't updated their blog yet. Do check before making the trip over there.
11am - 6pm
Map

Nippori Farmers Market
Saturday, April 21 and Sunday, April 22
This charming market in the heart of old Tokyo abounds with a sense of community and friendliness as well as good food. Small but lively, particularly on Saturday, it features a monthly geographical theme although regular vendors include Tohoku growers and some of the best steamed manju in the world.
No map, but just head out the East Exit and look for the green awnings
10am to 5pm

Yokohama Kitanaka Marche
Saturday, April 21 and Sunday, April 22
One of the best markets going in the Yokohama area, and it's perhaps no coincidence that they are only moments away from Baird Beer's Bashamichi Taproom. Started by the same folks who created the Market of the Sun, the Kitanaka Marche to be growing steadily with tasty offerings of fresh seasonal veg, fruit, baked goods and preserves. Read my other review over at Outdoor Japan's Traveler Magazine for the full scoop.
10am to 4pm
Bashamichi Station, Exit 2*
Note that the market has moved, so come out of the station, turn right, and take the next right turn. Keep walking past the construction site and keep an eye out for the white tents running along next to the river.

Oiso Farmers Market
Sunday, April 22
This little gem of a community shindig is one of the best things going outside of the Earth Day Market. Started a handful of years ago, it blossomed into a full-on monthly festival that just happens to feature Shonan area produce in its fresh, seasonal form as well as pickled, dried, and prepared-hot-in-a-bowl varieties. In summer, it transforms into a night market, while year-round a much smaller version takes place every Saturday. Lee's Bread alone is worth the journey. Read my full review at Outdoor Japan's Traveler Magazine.
10am to 2pm
Oiso Port Building

Kamakura Farmers Market
Every day
This market is an absolute treasure of a small local affair featuring Kamakura heirloom fruits and vegetables raised in or nearby another one of Japan's former capitals. Head in early to get the best selection and pick up a loaf of Paradise Alley's charcoal-infused bread while you're there. They also make an excellent cup of coffee.
7am until sold out
Map

Ebisu Market
Every Sunday
A small handful of years ago, the Ebisu Market became a weekly Sunday event. Part of the original Marche Japon movement, this market carries on with a nice selection of regional farmers, seasonal veg, baked goods, and the addition of arts and crafts. It does bill itself as all organic, and there are some; however, I recommend asking vendors to be sure. I also recommend a trip to Afuri Ramen to fortify yourself with some of the best yuzu tsukemen in town.
11am to 5pm
Map

UN University Market
Every Saturday and Sunday
A massive weekend affair that started out as the flagship market for Marche Japon busted out on its own a few years back. Now one of the most happening places on the weekend, the market features a variety of fruits and vegetables and prepared products from all over Japan. Winter vegetables can be found here, but produce offerings do vary in amount by season. There is a most excellent selection of food trucks whipping up everything from salad to zingy curry to roast chicken and falafel! Oh, and don't forget the craft beer truck, too!
10am to 4pm
Map

Hills Marche Farmers Market
Every Tuesday and Saturday
The Ark Hills Marche in Roppongi is perhaps one of the best things going in this part of Tokyo. Originally created to serve residents of the nearby high-rise, it is a bountiful and booming event. Don't miss the chance to meet a grower from Tokyo's very own Kokobunji, take in a little music, and sample a variety of other seasonal delights.
Saturday, 10am to 4pm
Tuesday, 11am to 7pm**
Map

Yurakucho Farmers Market
Every Saturday and Sunday
Smaller than the UNU Market, the Yurakucho Market takes its cue from the antenna shops located nearby and features a particular region of Japan each week along with an excellent selection of seasonal fruit and vegetables. Growers from nearby Chiba, Kamakura, and Saitama do come weekly, though, with some excellent treats.
11am to 5pm
Directions: Turn left out of Yurakucho Station and cross the courtyard toward Tokyo Kouku Keitan. Look for the fun under the overhang!

Know of a market? Give me a shout, and I'll add it to the list!

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